Monday, May 7

Thai Basil Chicken Breast Sauté
coconut rice pilaf
ginger mirin bok choy

Grassfed Beef Meatballs
with basil pesto
baked polenta fries + parmesan
(DF available)
garlicky brussels sprouts

Seasonal Salad

steamed snap peas + sliced radish + arugula + lemon dressing

Seasonal Salad

chopped romaine + cherry tomatoes + sliced radish
+ green goddess dressing OR DF herb vinaigrette